From Top Row L-R; Stephen Cook, Anna Hooper, Fraser Bell, Kyra Reznikov, John Ide, Mandy Gerhardy, Mark Anderson, Megan Coles, Tim Hackett, Mark Gishen, Emmanuelle Walton, Vic Patrick.
The Environment Committee is a standing committee of the South Australian Wine Industry Association.
Committee members are representatives from member companies who have an interest in environment related matters and work to provide solutions to common industry issues and determine key industry policy on such matters.
The committee meets six times a year to review the industry’s environmental strategies, determine priorities, consider proposed changes to legislation, develop tools to assist members with environmental issues at their workplace and to forge relationships and partnerships beneficial to the industry.
Any member is able to put forward agenda items for committee discussion or to nominate their services to the committee. From time to time there is a call for expressions of interest in membership of the committee but don’t wait for that - members can simply volunteer! Contact us.
Minutes of committee meetings posted in the resources section on this page are confidential to SAWIA members.
Next meeting dates:
8 May 2018 - SAWIA Offices, National Wine Centre, Adelaide