SAWIA Executive Committee 2019/2020
At the Annual General Meeting held on 20 September 2019
President
Nick Waterman - Yalumba Family Vignerons
Vice President
Kirsty Balnaves - Balnaves of Coonawarra (Regional Representatives for Coonawarra)
Ordinary Member
Jason Duldig - Accolade Wines
Robert Taddeo - Pernod Ricard Winemakers
Paul Zerella - Project Wine Pty Ltd
Jeremy Blanks - Tarac Technologies Pty Ltd
Anthony Catanzariti - Treasury Wine Estates
Regional Representatives
Adelaide Hills Wine Region Inc
Tom Keelan - The Pawn Wine Company
Barossa Grape & Wine Association Inc
James March - Heathvale Wines
Clare Valley Wine and Grape Association Inc
Olivia Hoffmann-Barry - Jim Barry Wines
Coonawarra Grape & Wine Inc
Langhorne Creek Grape and Wine Inc
Nicole Clark - Kimbolton Vineyards PL
McLaren Vale Grape, Wine and Tourism Ass
Anna Fisher - Zonte's Footsteps
Riverland Wine Industry Development Council
Ivanka Moularadellis - Kingston Estate Wines
Attached is the profiles of the SAWIA Executive Committee 2019/20
The Executive Committee is the governing committee of the South Australian Wine Industry Association.
Committee members are nominated and elected at the annual general meeting. The committee is made up of seven representatives (who are each a member of SAWIA) nominated by seven regions within South Australia and six members elected from the general membership.
The committee meets five times a year to set, determine or review: the association’s business plan; strategic priorities; legislation impacting on the wine industry; the financial operations of the association; developments impacting on the wine industry; and relationships and partnerships beneficial to the industry.
The committee is governed by the objects of the association to:
SAWIA Executive Committee for 2019/20
From left to right
Nicole Clark; James March; Jeremy Blanks; Robert Taddeo; Tom Keelan; Anna Fisher; Paul Zerella; Nick Waterman; Jason Duldig
Not present
Olivia Hoffman-Barry; Ivanka Moularadellis; Kirsty Balnaves:
Next Meeting dates:
Executive Committee Meeting: 1pm to 4pm
24 October 2019